Catalogue of Products Made from Recyclable Materials
The Catalogue of Products Made from Recyclable Materials is one of the main end products of our project. The catalogue brings together creative ideas, practical examples, and educational resources designed to inspire ecological awareness and environmental responsibility among students and teachers.
Initiated during the first project mobility hosted in Vaslui (March 2024), the catalogue showcases the results of a hands-on eco-workshop where students and teachers transformed recyclable materials—plastic bottles, glass jars, cardboard, metal cans, and fabric—into useful and decorative objects such as flower pots, wall clocks, pencil holders, photo frames, and even artistic lamps. The activity encouraged participants to discover how everyday waste can become a source of creativity and sustainability.
After the Romanian mobility, partner schools from Turkey, Croatia, and Poland replicated the workshop locally, engaging over 200 students in reusing materials and developing green skills. The catalogue gathers the best examples from all partner schools, presenting them through photos, detailed instructions, and step-by-step guides that can be used by teachers and students worldwide.
Beyond its practical dimension, the publication promotes key Erasmus+ values—innovation in education, inclusion, and cooperation for sustainable development. It helps teachers integrate environmental education into visual arts while motivating students to adopt eco-friendly behaviors through creativity and teamwork.
The catalogue is freely accessible to the public in digital format, ensuring open access for schools, NGOs, and individuals interested in promoting environmental responsibility. By turning “trash into treasure,” this educational resource demonstrates how simple, imaginative actions can build a greener, more sustainable future for all.
Guide to Healthy Eating and Sustainable Lifestyle
The Guide to Healthy Eating and Sustainable Lifestyle is one of the key end products of our project. Created collaboratively by students and teachers from Romania, Croatia, Poland, and Türkiye, this guide serves as an educational and inspirational resource promoting healthier, more sustainable ways of living among young people.
This guide is designed especially for students, offering accessible explanations, engaging visuals, and practical examples to help them make informed choices about nutrition, movement, and environmental responsibility. It emphasizes that health is not about perfection, but about balance, awareness, and small consistent actions that build long-term well-being.
Structured around 12 chapters, the guide introduces essential topics such as:
Each section combines scientific information with interactive questions, reflections, and real-life examples collected during project activities. The inclusion of authentic recipes, eco-friendly habits, and movement challenges transforms the guide into more than just a book—it becomes a learning tool connecting body, mind, and environment.
Beyond promoting healthy eating, the guide supports Objective O2 of the Erasmus+ project: to increase by 25% the number of students who improve their eating habits and adopt a healthy, sustainable lifestyle by August 2025. It also contributes to the project’s general goal of developing responsible, inclusive, and environmentally conscious European citizens.
The Guide to Healthy Eating and Sustainable Lifestyle remains freely accessible to educators, students, and parents, both as a digital publication on the project website and in printed format distributed across the partner schools. It continues to serve as a reference material for future Erasmus+ initiatives focused on health education, sustainability, and intercultural learning.